The
First Choice
Chahat
Basmati Rice is the first choice of
the descering housewives because of its richness
in Flavour and Aroma, each slender long grain
gaurantees delicate, fluffy and delicious Basmati
Rice when cooked. So, to prepare sumptous mouthwatering
delights, for your guests & family, only cook
Chahat Basmati Rice.
The Assurance of Quality
Chahat
Basmati Rice
is processed with state of the art technology,
Chahat is polished, graded and then passed through
colour sorter to impart a distinctive pearly texture,
untouched by human hands and free of dirt and
weevils.
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- Top recipes for healthy cooking
- Nutritous foods
- Fresh & Frozen fruits
- Revive the Festive, and it will revive
you
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Cooking Methods
Take 250 gm rice for 4 generous servings.Transfer
to fine mesh sieve and rince thoroughly in cold
running water. Take double amount of water to
volume of rice ( ratio 2:1 ). Soak for 20 minutes
now follow either of the methods given below.
Put measured rice and water
in to good size heavy bottomed pan. Add salt (Optional
as per taste). Bring to boil, stir, lower heat
to gentle simmer. Cover and cook for 20 minutes.
Do not remove lid or stir. Let stand for a few
minutes. |
